Mrs.Wortel

fheinzmann:

affogato…..hazelnuts ice cream, amaretto…enjoy coffee !!!!

fheinzmann:

affogato…..hazelnuts ice cream, amaretto…enjoy coffee !!!!

theantidote:

Piccolo Affogato Al Caffe
Ingredients:
3 cups vanilla gelato or ice cream
2 cups strongly-brewed expresso
garnish: expresso beans
Directions:
Arrange 12 small glasses on a rimmed baking sheet. Fill each with 1/4 cup gelato. Freeze until firm, about 30 mins. Pour 3 tablespoons espresso over each. Garnish with espresso beans. Serve immediately.

theantidote:

Piccolo Affogato Al Caffe

Ingredients:

3 cups vanilla gelato or ice cream

2 cups strongly-brewed expresso

garnish: expresso beans

Directions:

Arrange 12 small glasses on a rimmed baking sheet. Fill each with 1/4 cup gelato. Freeze until firm, about 30 mins. Pour 3 tablespoons espresso over each. Garnish with espresso beans. Serve immediately.

huffposttaste:

There’s more than one way to affogato.

dustjacketattic:

affogato | photo by reetta pasanen

dustjacketattic:

affogato | photo by reetta pasanen